Certificate

All about certification:  There are three levels to certification. (Click links for additional information where available)

Level 1    Requires 20 hours. Two-10- hour core courses.  Healthy Edge and Safety & Sanitation.  The NMSNA provides an easy way to get certified at Level One by simply registering and attending the 2 core classes offered at our Annual State Conference.

*HS diploma/GED will be required beginning in July 1, 2012 for level 1.

Level 2 Requires HS diploma/GED and a total of 90 hours, 20 being your level 1 core courses and an additional 70 hours of training on specific key areas that pertain to your job.

Level 3 Requires HS diploma?GED and a total of 150 hours with 20 being your level 1 core courses and an additional 130 hours of training  on specific key areas that pertain to your job.

Certification Handbooks - Get the facts:  http://asfsa.org/certification

 LEVEL 1-  Requirements:  Employee for 1 year in food service. The Healthy Edge 10 hour "core" course given by approved trainer. Safety & Sanitation 10 hour "core" course, approved by NMSNA.

20 hours total

*or approve HE and S&S college courses.  Diploma/GED beginning July 2012

LEVEL 2 -Requirements:  HS diploma/GED.  Employee for 1 year in food service. 20 hour "core courses" HE -S&S  Plus +

20 Hours in Key Area 1—Operations

15 Hours in Key Area 2—Nutrition

20 Hours in Key Area 3—Administration

15 Hours in Key Area 4—Communications/Marketing

90 hours total

LEVEL 3  Requirements:  HS Diploma/GED, Employee for 1 year in food service 10 Hour Core  course -Healthy Edge and 10 Hour core course Safety & Sanitation.  Plus +

35 Hours in Key Area 1—Operations

35 Hours in Key Area 2—Nutrition

45 Hours in Key Area 3—Administration AND Key Area 4—Communications/Marketing

15 Hours of General Electives

(Can complete courses in any of the four Key Areas)

150 hours total

 Conversion Table for College Credits (*must pertain to key areas)

1 Credit Course = 15 Key Area Hours

2 Credit Course = 30 Key Area Hours

3 Credit Course = 45 Key Area Hours

NMSNA Newsletter 

BACK TO SCHOOL 2019!

October 2019 SNAC Bites
Click HEREto read

HOBBS ISD IS IN THE
NEWS AGAIN!!!
Free food is one of the
Many innovations instituted
By the Hobbs Schools’
Nutritional Chief,
Sonja Moore.